Left Over Sloppy Joe And Rice

I had leftover sloppy joe, so mix the sloppy joe with cooked rice.

 Original Recipe Here

Ingredients:

1 pound ground italian meat

1 small onion, chopped

1 cup cooked rice

salt and pepper, to taste

1 tablespoon worcestershire sauce

1 tablespoon minced garlic

leftover sloppy joe

1 cup cheddar cheese

rough chopped green onions for garnish

Directions:

Leftover sloppy joe. Meanwhile, in skillet over medium heat, add meat and crumble. Add onions, salt, pepper, worcestershire sauce, minced garlic, cook until meat is no longer pink. Add leftover sloppy joe to cooked rice, stir well.

Add cheese and garnish with rough chopped green onions.

Until next time, 

Christine

Turning Knorr Into Main Dish

 

I took knorr side dish and turn it into main dish, it was yummy.  Easy, quick delicious week night meal.

Ingredients : 

1 package knorr cheese broccoil 

1/2 cup  left over ham

1-8 oz can mushroom, drained and chopped 

1 green onion, sliced 

1/2 teaspoon black pepper

1 teaspoon garlic powder 

1/2 teaspoon roasted garlic herb 

1 teaspoon olive oil 

Directions: 

cook rice according to package directions. in skillet heat olive oil over medium heat, add ham, mushrooms,  green onions and seasoning, stir well, when you rice done stir rice into skillet. serve.

Until next time,  

Christine 

Recipe Roundup ~ The 10 Most Loved Recipes of 2017 from Christine's Pantry

You Cooked. Your Favorite. In 2017, these were the Christine's Pantry recipes you liked the best. We developed 66 recipes in 2017. That's right, 66 recipes. I couldn't pick a favorite, but you did. Here are the 10 recipes you loved the most. 

Hobo Delight

Hobos have been traveling the US and riding the rails since the Civil War. The image of the hobo peaked during the depression of the 1930's, when many took to the rails in a desperate search for work. It must be noted that a hobo is different from a tramp or a bum. Most hobos would agree that a hobo work, the tramp will only work when they have to, and the bums will not work at all. 

Homemade Rice And Roni

In 1694, rice arrived in South Carolina, probably originating from Madagascar.

Beef And Rice Casserole

Worcestershire sauce has its roots in India, but was actually created by accident in its namesake town of Worcester, England in 1835. 

Rice A Roni Chicken Dinner

In 1890, 19 year old Domenico DeDomenico traveled to America from Italy. 

Chicken And Rice

The cheese originates from the village of Cheddar in Somerset, South West England. Cheddar Gorge on the edge of the village contains a number of caves, which provided the ideal humidity and constant temperature for maturing the cheese. Cheddar cheese traditionally had to be made within 30 miles (48 km) of Wells Cathedral.

Red Beans And Rice With Smoked Sausage

Bay leaf (plural bay leaves) refers to the aromatic leaf of the bay laurel (Laurus nobilis, Lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves are often used to flavor soups, stews, braises and pates in Mediterranean cuisine. The fresh leaves are very mild and do not develop their full flavor until several weeks after picking and drying. 

Easy Cheezy Chicken & Rice Casserole

Copyright 2011 Christine's Pantry. All rights reserved.

Is it hard for you to make a good looking casserole? I have tried many times to make a good looking casserole. I'm thinking maybe that might never happen. The casserole I have for you today taste great. Yummy! Appearance is another story. Maybe that's why cheese so popular in casseroles. The smell is wonderful. I do love a good casserole. They are easy, feed the entire family, affordable. Casseroles freeze well.

There are over 40,000 varieties of rice. Rice is a staple food for more then 50% of the world population. Rice is grown in every continent except Antarctica. 

Easy Cheezy Chicken & Rice Casserole

Copyright 2011 Christine's Pantry. All rights reserved.

Ingredients:

2 cans chicken breast, drained

2 cups cooked rice

1 1/2 cups finely shredded cheddar cheese

1 (10.5 oz) can cream of chicken soup

pinch salt

1 teaspoon pepper

Directions:

Preheat oven to 350 degrees. Add ingredients in large bowl. Mix well. Pour into greased 3 quart casserole dish. Bake about 15 minutes. Enjoy!

Kielbasa Rice

Copyright 2011 Christine's Pantry. All rights reserved.

 

I consider myself to be a happy person. I am happy being right here in my home with my family. There is no place on earth better then home with the family.

But on the other hand, I am not happy. I see the world around me, hear of countries where children are starving, people live in slums, folks who have lost everything, like the folks in Japan. Our prayers are with all those affected by the tsunamis.

I want to do more. I want to help more. There are so many ways you can help.

I don't have thousands to give to help the homeless or feed folks who need it but I can donate few can goods to the local food bank.

Here is some good flavorful poor folks food. Poor folks know how to cook good tasty food, as we have to make due with what we have.

Kielbasa Rice

Copyright 2011 Christine's Pantry. All rights reserved.

Ingredients:

1 cup long grain rice

2 cups water

3 tablespoons dried mince onions

1 tablespoon dried parsley

1/2 teaspoon dried thyme

1/2 teaspoon garlic powder

1 teaspoon pepper

1/4 teaspoon salt

2 (8 oz) cans tomato sauce

1/2 pound cooked kielbasa sausage, cut into 1/4 inch slices

Directions:

In a dutch oven, add water, rice, tomato sauce, sausage and remaining ingredients. Bring to a boil over medium high heat. Cover, reduced heat and simmer for 20 minutes. Enjoy!

Stuffed Bell Peppers

Copyright 2011 Christine's Pantry. All rights reserved.

 

Ingredients:

1 pound ground pork

1 small onion, chopped

1 teaspoon minced garlic

1 tablespoon chili powder

1 teaspoon paprika

1 teaspoon cumin

1 teaspoon salt

1 teaspoon pepper

1 (8 oz) can tomato sauce

1 cup cooked rice

4 medium bell peppers

Directions:

Preheat oven to 350 degrees. Clean bell peppers, remove veins and seeds. Prepare rice according to package directions. In large skillet, brown pork and onions. Cook meat until brown. Spoon off excess grease. Add tomato sauce and spices. Stir in cooked rice. Spray 8x8 pan with nonstick cooking spray. Place peppers upright in pan. Spoon meat mixture into peppers. Bake about 10 minutes. Enjoy!