Pic of sear chicken before I placed in slow cooker. |
Slow Cooker Orange Style Chicken Thighs
Recipe by Christine Lamb @ Christine's Pantry - 2017
Ingredients:
4 boneless skinless chicken thighs
salt and pepper
1 tablespoon garlic powder
1 tablespoon worcestershire sauce
1/2 cup orange juice
1 tablespoon roasted garlic herb
1 tablespoon olive oil
Directions:
In skillet heat oil over medium high heat. Season both sides of chicken with salt and pepper. Sear chicken on both sides until brown.
Remove chicken to a plate. Add 2 or 3 slits in chicken. Sprinkle chicken with garlic powder, drizzle worcestershire sauce and add roasted garlic herb.
Place chicken in slow cooker. Pour orange juice around chicken. Cook on low heat for 4 to 6 hours, until chicken is no longer pink.
Until next time,
Christine
Christine, this looks like something I would really love to try! Sounds so scrumptious!!
ReplyDeleteThank you, Hadia for stopping by. This was so good! :-)
DeleteLoving these Asian flavors!
ReplyDeleteI love citrus flavors with chicken and love using thigh too! This would be so good!
ReplyDeleteIts really good. Thank you!
DeleteMama used to do an orange chicken. I never learned how she did hers! It will be interesting to see if this tastes like hers. Thanks for the memories and the recipe.
ReplyDeleteIf you try it let me know how it turns out. Thanks!
DeleteI'm always looking for good chicken thigh recipes, this sounds great!
ReplyDeleteWe love chicken. Thank you!
DeleteI literally started having hunger pangs halfway through the post. It looks amazing and I bet it also tastes delicious too. It is the perfect dish to cook up in this season. I can’t wait to try it . Looking forward to reading more delectable recipes in the upcoming posts.
ReplyDeleteThanks, Eshika. Enjoy!
Delete