Taco rice
(takoraisu) is a Japanese dish. It’s a taco served on a bed of rice. The two
main ingredients are rice and taco seasoned ground beef. You can add what you
would add to a taco, such as cheese, shredded lettuce and tomatoes. The rice
soaks up the flavor of the seasoned ground beef.
Taco Rice
Copyrighted
2014, Christine’s Pantry. All rights reserved.
Ingredients:
2 cups cooked
rice
1 pound texmex seasoned ground beef
1 handful
shredded cheddar cheese
1 1/2 cups
shredded lettuce
1 1/2 cup
tomatoes, chopped
Directions:
Evenly spread
cooked rice on each plate. Top with seasoned ground beef, cheese, lettuce and
tomatoes. Enjoy!
A nice cozy meal with great flavor. Blessings, Catherine
ReplyDeleteIt was good. Thanks, Catherine!
DeleteThis sounds sooo good! <3
ReplyDeleteThanks!
DeleteI love that this is soooooooooo simple!! Kid friendly too!! Thank you, luv!
ReplyDeleteAnd so good!
DeleteGreat "self-serve" Game Day meal!
ReplyDeleteIt sure is.
DeleteSounds yummy!
ReplyDeleteThanks!
DeleteSo yummy and fun!
ReplyDeleteThank you!
DeleteI love this idea... Easy to make and easy to eat! Sign me up!
ReplyDelete