Warm cheesey tuna melt, easy and so good. Creamy tuna mixture between fried bread. Use your favorite cheese. You can add celery but I didn't have celery on hand. Use what you have. If you feeding more people, double the recipe. It was Anthony and I favored.
Ingredients :
1- 5oz can tuna
1 boiled egg. peeled and chopped
1 boiled egg. peeled and chopped
salt and pepper, to taste
1 teaspoon dried parsley
mayonnaise, to taste
1 teaspoon dill relish
1/2 teaspoon small onion, diced
4 slices bread
4 slices cheese
Directions :
Mix all ingredients together except bread and cheese. Add mixture to bread and place cheese. Place in skillet over medium heat until golden brown.
Until next time
Christine
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