Black
pepper is available whole, crushed or ground into powder. To ensure best
flavor, buy whole peppercorns and grind them yourself in a mill just before
adding to a recipe. In addition to superior flavor, buying whole peppercorns
will help to ensure that you are purchasing unadulterated pepper since ground
pepper is oftentimes mixed with other spices. Whole peppercorns should be
heavy, compact and free of any blemishes.
Even
through dried herbs and spices like black pepper are widely available in
supermarkets, you may want to explore the local spice stores in your area.
Oftentimes, these stores feature an expansive selection of dried herbs and
spices that are of superior quality and freshness than those offered in regular
markets. Just like with other dried spices, when purchasing black pepper try to
select that which is organically grown since this will give you more assurance
that it has not been irradiated (among other potential adverse effects,
irradiating black pepper may lead to a significant decrease in its vitamin C
content).
Black
pepper should be kept in a tightly sealed glass container in a cool, dark and
dry place. Whole peppercorns will keep almost indefinitely, while ground pepper
will stay fresh for about three months. Pepper can also be frozen although this
will make its flavor more pronounced.
By WH Foods
Bacon
Deviled Eggs
Copyright
2012, Christine’s Pantry. All rights reserved.
Ingredients:
6
hard-boiled eggs, peeled and cut in half
3
tablespoons mayonnaise
2
tablespoons shredded cheddar cheese
1
tablespoon bacon bits, a little more for garnish
1/4
teaspoon black pepper
1/8
teaspoon salt
Directions:
Cut
eggs in half. Remove yolk and place in a bowl. Using a fork mash yolk. Stir in mayonnaise,
salt, pepper, cheese and bacon bits. Stir well. Fill egg whites with yolk
mixture. Garnish with bacon bits. Place eggs in a container, cover and chill
until ready to serve. Enjoy!
I know for sure this is very yummy!!
ReplyDeleteI love the addition of bacon! A little paprika and parsley will be added to them on my pot luck for Friday great idea!! Love it!
ReplyDeleteGreat idea Claudia! The paprika is indispensable!
ReplyDelete