Monday, January 24, 2011

Cinnamon Spice Cake

Copyright 2011 Christine's Pantry. All rights reserved. 

Ingredients:
1/2 cup vegetable oil
4 eggs, beaten
1 cup applesauce
1 (3.4 oz) package instant vanilla pudding mix
1 (18 oz) box spice cake mix
6 tablespoons sugar
3 teaspoons cinnamon
1/2 cup walnuts, chopped
powdered sugar, for dusting

Directions:
Preheat oven to 350 degrees. Spray bundt pan with your favorite non stick cooking spray. Combine cake mix, vegetable oil, eggs, applesauce, instant vanilla pudding mix and beat together well. In a separate bowl combine, sugar, cinnamon and walnuts. Pour half of batter in bundt pan and sprinkle sugar mixture. Pour rest of batter in pan. Bake 1 hour. Cool and remove from pan. Dust with powdered sugar. Enjoy!

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